Beauty in The Pot

A health and beauty hotpot experience

Inspired by the culture of food for health, Beauty in The Pot offers nourishing soup bases that promise rich flavours coupled with abundant benefits.

Each Beauty in The Pot restaurant features a different colour theme, but every single restaurant promises an inviting environment with bright colours, and a warm and welcoming service team.

Believing in the utmost importance of soup base for the best enjoyment of hotpot, the culinary team is persistent in the use of fresh ingredients and devotes hours of meticulous attention to the creation of each broth daily. An extensive menu of fresh ingredients and homemade specialties are also specially selected to provide our diners with only the best.


Paradise Dynasty

World’s first 8 flavoured xiao long bao

Paradise Dynasty promises you a gastronomic journey through dynasties of China, with northern and southern Chinese cuisine across generations.

Indulge in modern opulence in Paradise Dynasty, with hanging lights and gold decorative elements. Be awed by the refreshing take with splashes of colours against the neutral dining environment.

Touted as a world-first, our xiao long bao comes in never-before, innovative flavours like crab roe, cheese, garlic, Korean kimchi, Szechuan and the kings among kings – foie gras and black truffle. Paradise Dynasty is set to delight diners with northern and southern China cuisine, with a touch of innovation.


Canton Paradise Noodle & Congee House

Savour the essence of Hong Kong Cuisine

Relish the finest Cantonese fare, soak up the bustling atmosphere and pursue the love affair with the best of Hong Kong at Canton Paradise Noodle and Congee House.

Bustling with activity within tastefully designed tiled feature walls, Canton Paradise Noodle and Congee House replicates the common scene in Cantonese eateries.

Featuring the essence of Hong Kong cuisine, Canton Paradise offers the complete experience from Hong Kong style noodle to congee,  taking diners back in time to Hong Kong in the sixties, with a modern adaptation.

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Blown away by the intricacy of flavours

Staying true to the art of redefining Asian classics with a focus in the flawless blend of different tastes and textures with freshness of ingredients, be prepared to be blown away by the intricacy of flavours in the food we serve at LèTen.

Be introduced to the world of communal dining in an exquisite setting. With modern lourve panels and ambient lighting, the restaurant spells subtle luxury in her own unique way.

Allow yourself to take flight on a journey through an extensive selection of Asian dishes accompanied with exquisite dim sum. Bringing you masterpieces created with quality ingredients and mastery of skills, LèTen is the inspiration for laughter, conversations and memorable good times.

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Relish authentic Thai flavours

Packed with the intensity of spices and the fragrance of fresh herbs laced and lavished in each dish, an exceptional dining experience awaits you at ParaThai.

Inspired by the young budding artists and ever growing art scene of Bangkok, with the use of timbers and concrete as the background, along with a display of art pieces from pottery to paintings and photography, stepping into ParaThai is akin to a walk into a modern art gallery.

Decked by our expert culinary team of Thai chefs, the comprehensive menu captures the full essence of Thai cuisine through the use of original recipes, fresh herbs and spices, and premium ingredients. The extensive all-day menu starts from interesting small bites and appetising salads, before moving on to the heavy weight contenders like soups, curries, seafood and poultries.

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Le Shrimp Noodle Bar

First ”Wok-hei” Shrimp Broth Noodle

Le Shrimp Ramen is a perfect marriage of Japanese and Chinese culture, offering a simple menu of elaborate flavours.

With a show kitchen where diners can enjoy full view of their meals being prepared, each Le Shrimp Ramen restaurant is decorated with red elements, walnut panels and unique wall mural illustrations to create a lively environment similar to the bustling Tsukiji fish market.

Featuring two specialty broths – shrimp broth and chicken broth, each has its own dedicated followers. Prawn aficionados cannot resist our shrimp broth, featuring the flawless union of fresh tiger prawns, chicken bones and Chinese spices, given a piquant oomph with a distinctive “wok-hei” (smoky aroma) that is unique to Cantonese cooking.

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Quality Chinese Noodle

At LeNu, we aim to showcase the years of hard work and skills by the culinary masters of Chinese cuisine and re-create the perfect essence of traditional Chinese noodles served in many variations.

A simple noodle bar featuring small tables and stools, is the perfect spot for a quick meal at any time of the day. With an open kitchen that allows diners full view and the opportunity to interact with our team of chefs, LeNu is a bright, casual eatery that signifies quality with value.

For a seamless match to our perfectly-textured noodles, we create our own secret recipes for pork bone soup and braised beef broth. Affordable yet remarkable, LeNu strives to achieve perfection in every bowl to delight diners, all in a casual setting that blends traditional and modern design elements.

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